The sweetness of morels with a cream of asparagus and sweet peas
Roasted sea scallops on morels
with white asparagus resting on French toast with truffles
hidden by a morels sabayon
John dory fish filet with green asparagus,
green jus and cream of nouveau and wild garlic,
young leeks perfumed with lemon zest
Veal filet oven roasted with beans,
white asparagus on artichoke puree with morels,
delicate Tonka bean jus
Milk chocolate basket garnished with candied morels
with green asparagus pulp
€145 beverages excluded
Stay with us after the Asparagus and Morels evening!
Book a dinner for at least 2 people as part of our special evening,
and enjoy a 20% discount on the price of your room for the night of April 1st.
Direct bookings only:
by phone at +33 (0)4 93 70 94 94 or by email at firstname.lastname@example.org.
Offer subject to availability.
For more information, please fill out this form.
We will get back to you as soon as possible.