Caviar tasting

Caviar on its roasted cauliflower with its curry and salmon,
served with its veloute

Elegant filet de sole on its sweet potato, two sauces in one,
caviar emulsion and grated artichoke

Golden young veal filet, served with fennel raviole filled with endive
and candied lemon from ou garden with caviar, sage jus

Black gold of lemony olive oil brocciu ice cream

Smooth hibiscus cream and a soft biscuit, balsamic vinegar caviar, freshness of grapefruit and crystallised flowers, emulsion of Champagne rosé

€205 (beverages included)
Net prices including taxes

Special offer on accomodation:

For any reservation for this special evening for more than 2 people, enjoy a 20% discount on the night booked.

Offer valid for direct reservations only, according to availability.